“It’s The Fish”
     Because We Live It Daily!

The seafood industry is constantly evolving… as demand for quality products increases globally. At MiCal seafood, we keep our finger on the pulse of our fisheries, so as to keep you positioned with top quality fresh and frozen seafood products year round.

We build lasting relationships, deliver quality reliably, and work hard every day to ensure your continued satisfaction with our products.

Talk to us about what we can do for you.

  • We offer top-quality Central, South American Pacific and Asian wild-caught and farm-raised frozen shrimp products in all forms – including green headless, block frozen, IQF, peeled and meat. MiCal can easily pack to your specifications.
  • MiCal's specialty! Year round, our facilities in Suriname, Brazil, Nicaragua and Guyana process the best fresh and frozen Caribbean red, Atlantic lane and Yellowtail snapper.
  • Lanes, Silks, and Guacamayo snappers from our artisanal fishing fleets are caught and shipped fresh daily from Central America.
  • We produce fresh-caught red, black, yellow edge and scamp grouper from the Southern Caribbean and Pacific Central American coasts.
  • White meat, firm-flesh, great tasting fillets are brought in from the Southern Caribbean and Pacific Central America.
  • Our super-fresh artisanal caught Mahi Mahi comes from the temperate waters of the equatorial coasts.
  • Our Atlantic and Pacific yellow fin and big eye tuna are graded for quality in our facilities and flown in fresh daily.
  • Beautiful fresh swordfish H&G flown in fresh daily.
  • Whole fish round, gutted and scaled, for the ethnic retail sector.
  • Caught and processed in our facilities in the Southern Caribbean and Pacific Latin American regions.
  • Caught and processed in our facilities in the Southern Caribbean and Pacific Latin American regions.
  • We also offer local river and ocean catfish, mackerel, kingfish and seabob to mention a few. Just ask us!
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